Folks
in Mount Vernon, Washington, are claiming a new Guinness record for the
world's largest dish of potatoes au gratin. The pan of potatoes was
80-feet long by 8-feet wide. Organizers say they used 15,000 pounds of
red potatoes, 400 pounds of cheese, 100 pounds of diced onions, 50
pounds of garlic and 200 gallons of cream. All the ingredients were
grown locally. The record attempt was put together by the Mount Vernon
Downtown Merchants Association. Organizer Karin Springer says their
potatoes au gratin nearly doubles the current record, set in France.
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